From Ottawa Citizen food columnist Ron Eade's blog, the tale of the $1,000 ham at La Bottega Nicastro:About six kilos of prized Iberico Spanish ham that arrived Friday at La Bottega Nicastro in the ByWard Market has all but sold out in less than 48 hours, despite its eye-popping price of $20 for 100 grams, owner Pat Nicastro tells me today. In fact, that single ham had a retail value of more
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